Hakan Kataifi Shredded Phyllo Dough, Kataifi Pastry, Kadayif for Dubai Chocolate Bar Pistachio, Knafeh, Kunafa Dough, Middle Eastern and Mediterranean Pastries, (11 lbs) | 10 x 1.1 lbs Packs

Kadayif, also known as "shredded phyllo dough," is a delicate, thin-strand pastry made from wheat. It resembles fine noodles or vermicelli and has a light, airy texture. Traditionally used in various Middle Eastern and Mediterranean desserts, Kataifi is versatile and can be layered with nuts, cheese, pistachio, or sweet fillings. It absorbs flavors well and becomes wonderfully crispy when baked or fried, making it a favorite base for dishes like kadayıf dessert, where it’s soaked in syrup for added sweetness. Kataifi pastry is also ideal for making treats like Knafeh, Kunafa, and the popular Dubai Chocolate Bar with Pistachio.

• Authentic Taste: Kadayif is a delicate, thin-strand pastry made from wheat with NO artificial additives. This Loose Kanafeh Pastry is perfect for traditional Middle Eastern desserts like knafeh, making it a must-have for your Ramadan Iftar tables and Eid celebrations. It also holds a special place in Mediterranean cuisine.
• Versatile Ingredient: You can use kadayif in a variety of dishes from baklava and layered desserts to sweet rolls and puddings. Now, it is the indispensable ingredient for Dubai Chocolate Bar. Besides desserts, you can even try Kataifi-Wrapped Shrimp.
• Easy to Prepare: Dried Kadayif can be simply layered, baked, and soaked in syrup for a deliciously crispy and chewy dessert that will impress your family and friends during Ramadan gatherings and festive Eid dinners.
• Quality You Can Trust: Made from high-quality wheat, our kadayif has a perfect texture and taste for all your baking needs. Our protective packaging helps kataifi shredded filo dough keep its freshness up to 2 years without requiring refrigeration.
• 11 lb or 22 lb packs: Choose from ready-to-use options: either 10 packs of 1.1 lb or 20 packs of 1.1 lb., depending on your needs. This way, any unused packs will remain fresh.